Family Version of Gelatin!

The night before the Wedding, My auntie Arlene and Auntie Tess made our own version of Gelatin. :)
Since we don't have enough time and we have to serve something sweet to the visitors the next morning we decided to go with the basic - Gelatin.
With this post, I will share to you the step by step procedure as well as the ingredients needed to create your own Gelatin. ;) But please spare the photos I took since it's already late and I just used my ipod.

Ingredients:

Some of the ingredients

10 cans of condensed milk
1 can of evaporated milk
4 sachets of Jelly powder mix (we used Mr. Gulaman) - you can use 5 0r 6 depending on your preference, the more the jelly powder the chewer the gelatin.
1 jar (340 grams) of Sweet Jackfruit ( You can also use fresh)
1 jar nata de coco
2 pcs or more sweet corn
1/4 white sugar
(You can also add some fresh she coconut strips, and kaong/sugar palm)

Procedure:

• Cut the nata de coco in two, cut the Jack fruit into strips.

Cut the cubes into two.